Caroline Dent: Death Cafe co-ordinator

Everyone has a story. Artist and end of life doula Caroline Dent has brought the Death Café to Finsbury Park’s Blighty Café. Join the Death Cafe to talk about all the taboos and fears we have about death over a very civilised cup of tea and a cake. Interview by Nicola Baird

“The first time I read about a Death Café my idea was it would be full of Goths and people dressed in black,” admits Caroline Dent cheerfully, “but it’s not like that at all. I haven’t yet seen a Goth!”

Unlike most of us, who have a tendency to try and forget that death is going to happen, Caroline has faced up to what she calls “the last taboo”. Not only is she training as an end of life doula*, she’s also been a Marie Curie volunteer, volunteered with suicidal people and is a volunteer for the new peer-to-peer programme run by Islington Bereavement Service.

Now she’s gone one step further and brought a Death Café to Finsbury Park.

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The Death Café – taken from the Swiss concept of Café Mortel first run by sociologist Bernard Crettaz – was introduced to the UK by Londoner Jon Underwood in September 2011 in his home with a get together to talk about death over tea and cake. Since then events have been held in UK cafes, cemeteries, yurts and even the Royal Festival Hall. The concept has now spread worldwide, but Death Cafes are run by volunteers who want to help us remove the fears and taboos around death by having a good conversation about life. www.deathcafe.com

“In Finsbury Park the Death Café are small events at Blighty Café and very popular,” says Caroline who grew up in Leeds.

Blighty Cafe where the Death Cafe meeting will be held.

Places Caroline Dent likes in Islington

• Front Room is a great café.

• At Blighty where we do the Death Café once a month you’ve got a real sense of community. We’re all longing for community aren’t we, and they tap into it.

• I love the N4 library.

• 

  Stall on the Finsbury Park jumble trail championed by Caroline Dent.

  Years ago my son went to the Steiner School at the church off Balls Pond Road.

• Front Room is a great café. I was checking the Jumble Trail leaflets there recently and met Martina who was having a coffee with a friend – she was introduced as “Mrs Jumble Trail” because the Jumble Trail was her idea.

• I’m running the Finsbury Park Jumble Trail on 11 October, so got quite excited to see there are 500 art students who have just moved into Sketch House (between John Jones and the Park Theatre) – just imagine 500 art students on the Jumble Trail!

What happens at a Death Cafe?
“About 20 of us will sit in small groups. We’ll go round the table asking what’s brought each person… and that usually turns into a massive conversation. We don’t have an agenda, conversations naturally evolve,” explains Caroline who used to help out at the Death Café in Hampstead at the Café Rouge which was run by Josefine Speyer who, with her husband, founded the Natural Death Centre which used to be located further up Blackstock Road, but which is now based in Twyford, Berkshire.

“People come because they are curious. It’s always a very diverse group and lots of people come back again,” adds Caroline. “People often say they feel liberated by the conversation because generally people don’t talk about death. The big questions might include should assisted suicide be legal, does consciousness continue after a body dies and how do people deal with grief.”

Although some Death Café participants work in the death industry – in hospices or medical law or might be terminally ill or recently bereaved themselves – Caroline, who also works as an artist, explains that it’s not a support group. “There is a deep sharing. Conversations are often about someone who is close to dying. The Death Café encourages people to think about how they want to die, and all the different options. Did you know that you can keep the body at home? Also the importance of  power of attorney and a living will. Sharing information is a great way to empower ourselves.”

Everyone of us has to face birth and death. Over the past 50 years being born has become a far more humane process which people are perhaps far too willing to talk about (and share on Facebook). In contrast people seem to fear that talking about death tempts fate. Poet Dylan Thomas told us: “Do not go gentle into that good night,” telling us to “rage at the dying of the light.” Thanks to Caroline, and her co-cordinator Liz Wong, who is also an end of life doula, Finsbury Park’s Death Café offers a practical way to start talking about any questions we may have about death and dying at Blighty café on Blackstock Road, just opposite the N4 library.

Expect a cosy atmosphere and no one shushing you when you announce ‘I’m dying for a cup of tea’.

• Dates and info about the Death Café Finsbury Park on Facebook (pre booking essential) https://www.facebook.com/Death-Cafe-Finsbury-Park-793324807451233/timeline/
• Have a look at Caroline Dent’s memorial and wedding jewellery, made from recycled pieces, rosieweisencrantz.com
• @deathcafe
• Islington Bereavement Service is recruiting volunteers for training in January 2016, see this advert http://www.stjh.org.uk/volunteer-opportunity/islington-bereavement-service

Words*

Death/End of Life doula – an assistant who helps people in the final stages of their life at their home. For more info see this Guardian article http://www.theguardian.com/lifeandstyle/2014/may/04/death-doulas-helping-people-face-up-to-death

Info about an early Death Café in the Independent http://www.independent.co.uk/life-style/health-and-families/features/the-death-cafe-movement-tea-and-mortality-8082399.html

Over to you
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This blog is inspired by Spitalfields Life written by the Gentle Author.

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